Best water quality for the beverage industry
The most important ingredient in the production of beer, mineral water and other beverages is water.
The raw water used for brewing can come from sources such as lakes, rivers, and groundwater. This requires a combination of water treatment equipment to control the water quality and give your beer a unique flavor.
Precision and passion - water quality Made in Germany by Artas ultrapure water systems
Why is water quality so crucial for the beverage industry?
Taste and consistency: Water is a main ingredient in many drinks. The purity of the water directly affects the taste and consistency of the final product.
Microbiological safety: To ensure the safety of consumers, the water must be free of harmful microorganisms.
Production processes: Water quality can affect chemical reactions during production, which in turn affects the quality and shelf life of the beverage¹.
Legal requirements: Compliance with the Drinking Water Ordinance and other legal standards is mandatory for beverage manufacturers¹.
Sustainability: Responsible use of water resources contributes to sustainability and environmental protection..
Overall, water quality is a critical factor that determines quality, safety and sustainability in the beverage industry.
